Culinary Arts
-
The Culinary Arts Academy is a place for students who have a passion for food and a desire to thrive in culinary talent showcases. Students enrolled in the Culinary Arts Academy will explore exciting career options in the foodservice industry and receive specialized training in one of today's most sought after career fields.
Courses Offered:
Freshmen (1 hour): Hospitality and Tourism (Prerequisite to Culinary Arts)
First Year: Culinary Arts I and II
Second Year: Event Planning, Baking and Pastry Arts
Third Year: Entrepreneurship, Senior Pathway Project
Career Opportunities:
Executive Chef, Pastry Chef, General Management, Restaurant Management
Earning Potential:
- Executive Chef - $56,781
- Pastry Chef $39,842
- General Management $49,183
- Restaurant Management - $41,387
Career Tech Student Organization:
FCCLA (Family, Career, and Community Leaders of America)
Industry Certifications:
ServSafe
ProStart