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Morgan County Schools Wellness Policy
In furtherance of its commitment to fostering healthy nutritional and physical activites that support sutdent achievement and that promote the development of lifelong wellness proactices, the Morgan County Board endorses the following programs, practices and activities:
7.12.1 - Nutritional Education - Nutritional education that teaches the knowledge, skills, and values needed to develop healthy eating behaviors will be integrated into the curriculm and offered throughout school campuses, including school dining areas and clssrooms, by appropriately trained personnel.
7.12.2 - Nutrition Standards – The Child Nutrition Program (“CNP”) will ensure that reimbursable school meals meet the program requirements and nutritional standards established by applicable state and federal regulations. The CNP will encourage students to make nutritious food choices and will monitor all food and beverages sold or served to students, including those available outside federally regulated child nutrition programs. The CNP will consider nutrient density and portion size before permitting food and beverages to be sold or served to students.
7.12.3 - Physical Education and Physical Activity Opportunities – The Board will offer physical education opportunities that include the components of a sound physical education program. Physical education will equip students with the knowledge, skills, and values necessary to maintain healthful lifelong physical activity. Physical education instruction will be aligned with the curriculum. All students will be provided the opportunity to participate regularly in supervised physical activities that are intended to maintain physical fitness and to impart the benefits of maintaining a physically active and healthy lifestyle.7.12.4 - Other School-Based Activities Designed to Promote Student Wellness – The Board may implement other programs that help create a school environment that conveys consistent wellness messages and that is conducive to healthy eating and physical activity.
7.12.5 - Administrative Implementation – The Superintendent is authorized to develop and implement administrative rules and directives that are consistent with this policy and that are based on input from teachers (including specialists in health and physical education), school nurses, parents and guardians, students,representatives of the school food service program, school board members, school administrators, and the public. The Superintendent will report to the Board, as requested, on programs and efforts that are designed to meet the purpose and intent of this policy.Adopted: July 13, 2006
Revised February 14, 2013
WELLNESS GALLERY






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Wellness Committee Updates the Morgan County Schools Nutrition and Wellness Guidelines
Posted by Julie Bone on 9/25/2018The Morgan County Schools Wellness Committee revises the Nutrition and Wellness Guidelines
The Wellness committee met on September 18, 2018 to look over the 2018-2019 Morgan County Schools Wellness Policy, Morgan County Nutrition and Wellness Guidelines, and a local schools Guideline Checklist. The Nutrition and Wellness guidelines have been developed to assure that the Morgan County Schools Wellness Policy is being addressed in all possible avenues in our schools. The new Morgan County Schools Policy Manual is being edited and will be brought before the Board in the coming months.
See the Revised Nutrition and Wellness Guidelines by clicking on the link below.
Morgan County Nutrition and Wellness Guidelines
Interested in being a part of the Morgan County Schools Wellness Committee?
Please contact Julie Bone at jabone@morgank12.org.
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CNP Encourages students to GET UP, GET OUT and GET MOVING
Posted by Julie Bone on 3/20/2018Cafeterias throughout Morgan County Schools celebrated "National School Breakfast Week" through participation in the "I Heart School Breakfast" campaign March 5-9, 2018. The "I Heart School Breakfast" campaign was designed to raise awareness of the many benefits of school breakfast. The winning schools were chosen based on their percentage of increased participation in the program. The names of students participating in Morgan County Schools breakfast programs were entered into a drawing for prizes that encourage all students to "get up, get out and get moving". Prizes awarded to the winning students were provided by local businesses and cafeteria vendors. Congratulations to the following schools and students for their participation in this year's campaign: Elvin Pablo (West Morgan Elementary); Janet Perez (Danville Neel Elementary); Levi Brown (Eva School); Maddox Brown (Priceville Junior High School); Joseph Whisenant (Danville Middle School); Isabel Folds (Eva School): Mitchell Marks and AnNaree Mitchell (Priceville High School); Annie Carden (Falkville High School); Patrick Simpson (Danville HIgh School)